KoMo Classic Grain Mill Archives

Whole Wheat Ginger Cookie

Post Author:tinksquared
Post published:March 22, 2020
Post Category:Baking / Cooking / Recipes
Post Comments:0 Comments

I use Montana soft wheat berries that I mill ultra-fine on my grain mill for quite a bit of my baking flour, versus all-purpose white flour. I've not yet been…

Fresh Egg Pasta

Post Author:tinksquared
Post published:August 8, 2019
Post Category:Baking / Cooking / Pasta
Post Comments:4 Comments

Fool Proof Pasta from Scratch Disclosure: This post may contain affiliate links. Thank you for your support! I don’t know about anyone else, but I could eat fresh egg pasta…

CJ Tinkle

One husband, a dog, a cat, a handful of chickens, and an orchard full of bees. I'm a Bernina fan, vintage sewing machine fanatic, longarm quilter, and a bread baking addict. I think that about sums it up... unless you want to talk about my genealogy addiction!

Miss Myrtle also lives here with us, and you will see her frequently pop in with some sage bit of wisdom. #Miss Myrtle